FAQ
How do I contact you?
For any enquiries, feel free to drop us an email at moo@thehappymoo.sg. Additionally, you can drop us a DM on Instagram or Facebook and the team will try to get back to you as soon as possible.
Is our Beef Jerky Halal?
Unfortunately, because we are still a small home production house, we do not have the Halal certification. However, the meat we use is Halal certified. Additionally, all equipment and utensils used are dedicated to only making beef jerky for The Happy Moo in Singapore. Feel free to reach out to us if you require any additional clarifications :)
Can I buy in bulk?
Yes you can! We've had people reaching out to us to buy our beef jerky in bulk and we have been doing so since the start. Email us at moo@thehappymoo.sg to make an enquiry.
Where is our jerky made?
Our beef jerky is all hand-crafted in Singapore!
What is the expiry date for the beef jerky?
Beef jerky can last a long time, over a year in fact. However, we are only giving our jerky an expiry period of 2 months from the date of production found on the back of the packs. This is to ensure safety and freshness.
How do I store the beef jerky?
In a cool and dry place. However, once you have opened the packet, do keep it sealed tight and refrigerated, and we recommend you to finish it within 3 days.